News
12.10.2011

Klaus Arras : 'Culinary Contrasts' - a dance of opposites. Cookbook project with star chef Hans Horberth serves up meagre/banana, duck liver/rosehip or deer/coffee.

Cologne-based food photographer Klaus Arras shot his second cookbook for the Matthaes Verlag, together with star chef Hans Horberth from the 'La Vision' in the Cologne Wasserturm building.

The cookbook presents 'Culinary contrasts' - a dance of opposites unfolding across 300 pages. …

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KLAUS ARRAS : Kulinarische Kontraste
13.09.2010

Klaus Arras : The Tomato Book - an ode to the red glowing fruit with an award from the German Institute of Vitality and Cooking

Cologne-based food photographer Klaus Arras photographed “The Tomatobook” for Edel publishers in Hamburg. The idea emerged from a series of freelance food pictures dedicated to the Mediterranean subject that is the tomato.

He showed the pictures to the editors at Edel, …

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KLAUS ARRAS : Das Tomatenbuch