Nina Rautenberg

 

RECENT POSTS of Nina Rautenberg, SORTED BY DATE

news | LA VEGANISTA 'My homemade power pack' - cookbook with Foodstyling by Max FABER c/o NINA RAUTENBERG

Max FABER was in charge of foodstyling for La Veganista's 'Mein selbst gemachter Power-Vorrat' (My homemade power pack). The fourth book by Nicole has just been released by Gräfe und Unzer. The delicacies styled by Max were photographed by René Riis. We have the photos for you on GoSee, and an excerpt can be read on the publishing company website.

01.11.2016 // ADD article TO MY GOSEE // 3 items in this article // SHOW article
news | 'How Berlin Eats. The Capital Cookbook' photographed by Nicky WALSH c/o NINA RAUTENBERG for Dorling Kindersley Publishing

Nicky WALSH photographed "Das isst Berlin. Das Hauptstadt-Kochbuch" (How Berlin Eats. The Capital Cookbook) for Dorling Kindersley Publishing. Next to 90 Berlin specialties, Nicky photographed reportages on the topic of history and diversity in Berlin's kitchens, on the streets and in the snack bars of the city (ISBN: 978-3-8310-3119-1, foodstyling of the recipes: Max FABER c/o NINA RAUTENBERG).

01.11.2016 // ADD article TO MY GOSEE // 10 items in this article // SHOW article
news | 'Das Prinzip Kochen' (The Cooking Principle) photographed by Nicky WALSH c/o NINA RAUTENBERG for Gräfe und Unzer Publishing

Nicky WALSH photographed "Das Prinzip Kochen" (The Cooking Principle) for Gräfe und Unzer publishing. Along with the extensive recipes and mood photos, Nicky also produced 10 how-to videos. More about the book and its contents is available on: www.dasprinzipkochen.de (ISBN: 9783833857201, 336 pages, hardcover, foodstyling: Max Faber & Audrey Cosson, styling: Nicky Walsh & Audrey Cosson).

01.11.2016 // ADD article TO MY GOSEE // 5 items in this article // SHOW article
news | Stop-motion for LICOR43 social media by Antje PLEWINSKI c/o NINA RAUTENBERG

Antje PLEWINSKI staged three how-to videos in stop-motion for the social media channels of LICOR43 (idea & photography: Antje Plewinski, Editing & post production: Annelie Saroglou, music: Dieter Kociemba). The agency was RPM – revolutions per minute.

01.11.2016 // ADD article TO MY GOSEE // 3 items in this article // SHOW article
news | Meike BERGMANN c/o NINA RAUTENBERG photographs the book to the successful TV show 'Sweet & Easy' plus the Korean restaurant SSAM

Meike BERGMANN photographed interior and dishes for the Korean restaurant SSAM. She also deliciously staged the recipes for the book to the successful TV show Sweet & Easy – Baking with Enie starring Enie van de Meiklokjes (Tre Torri publishing).

01.11.2016 // ADD article TO MY GOSEE // 13 items in this article // SHOW article
news | STIFTUNG WARENTEST - food photos by Antje PLEWINSKI c/o NINA RAUTENBERG

07.06.2016 // ADD article TO MY GOSEE // 1 item in this article // SHOW article
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news | Doubly Delicious February coffee deal: cooperation between MCDONALDS MCCAFÉ DUO GRANDE and RITTER SPORT, with motifs photographed by Nicky WALSH c/o NINA RAUTENBERG

Nicky WALSH photographed for the February 2016 McCafé deal, which gives customers a complimentary box of chocolates from Ritter Sport with every purchased MCDONALD’S McCAFÉ DUO Grande. The executive agency was Leo’s thjnk tank with Senior AD Radwan Atwi and Art Buyer Anusha Atreya. Foodstylist was Daniel Petri.

23.03.2016 // ADD article TO MY GOSEE // 1 item in this article // SHOW article
news | Inspiration of the week! Nicky WALSH c/o NINA REAUTENERG photographs tasty motifs for REWE's Asia Weeks

Chicken-peanut-lime-ginger-shrimp. NINA RAUTENBERG artist Nicky WALSH photographed the 4-person inspirations for REWE's Asia Weeks and the Executive Agency thjnk GmbH with CD Leif Johannsen and AD Lutz Freudenberg. Responsible consultants were Patrick Hammer and Laura Reinauer; in charge of art buying were Caroline Walczok and Isabel Herrmann. Foodstylist was Max Faber, and propstylist was Ulrike Miebach.

23.03.2016 // ADD article TO MY GOSEE // 4 items in this article // SHOW article
news | Stiftung Warentest 02/16 crowns the recipe of the month, photographed by Antje Plewinski

Strawberry champagne with spicy scallops, that was the gourmet program for Valentines Day. The recipe of the month in STIFTUNG WARENTEST 02/16 was photographed by Antje PLEWINSKI, and foodstyling was handled by Anke RABELER, both artists c/o Nina RAUTENBERG.

23.03.2016 // ADD article TO MY GOSEE // 1 item in this article // SHOW article