|Photographer||Antonia und Alexander Feig|
|PUBLISHER||Büro Wilhelm Verlag|
Photographer duo Antonia and Alexander Feig visited locals on their trips to the popular Balearic island, who stand for a self-confident Majorca: Maria Solivellas, a pioneer of the zero-kilometer concept of Neo-Majorcan cuisine. In her Restaurant CA NA TONETA she only cooks foods available on the island or off its shores. Albert Pinya, artist from the island capital Palma, speaks in his works about the political and cultural development of...