Robert Wunsch

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news | Need A Ride: Star Chef Thierry Marx meets racer Maro Engel, the spot for MERCEDES AMG//Michelin by Director & Photographer Robert Wunsch for you on GoSee

French Chef de Cuisine Thierry Marx is an illustrious figure not only of French cuisine. The star chef, born in Paris on 19 September 1962, comes from a family of Polish Jews and spent his childhood between the 19th arrondissement, the Val-de-Marne and Courneuve. After a short detour in the French army, he headed straight for the most happening kitchens: Ledoyen, Taillevent, Robuchon before he became Head Chef at the Regency Hotel Sydney. Back in Paris, with his head full of impressions and ideas from his travels, not lastly to Asia, he started as Chef de Cuisine and Director of the Cheval Blanc in Nîmes where he also received his first Michelin star in 1991. In 1995, he left the establishment and success soon followed: two stars at the Relais et Château Cordeillan-Bages in Pauillac, chosen as the Cuisinier de l'année in 2006 by the Gault&Millau, and from 2010 to 2014, he was part of the jury of the French television program Top Chef. Now, the father of three children is chef of...

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